Advanced Oven and Range Repair Training Course

cooking Overall rating: ★★★★★ 4.8 based on 101 reviews.
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With this specialized training and expertise in your toolkit, you’ll confidently burn through any oven and range problem. Gas, electric, dual fuel, microwave, even induction, it won’t matter—you’ll be a hot and in-demand appliance repair master.

$375 One Time Payment
or Monthly Financing Available Through Affirm

Course Syllabus

12 modules and 88 units Est. time to complete: 25 - 35 hours

Module 1: Orientation: Oven and Range Repair1 Unit

Get oriented in our online courseware and learn how to get the most out of your oven and range course.

Module 2: Groundwork8 Units

Receive a quick refresher in your Core knowledge and skills, then prepare for advanced training.

Module 3: Technology Used in Cooking Appliances11 Units

Gain in-depth knowledge of everything from induction cooktops on down to door lock motor assemblies.

Module 4: Microwave Ovens2 Units

Take a crash course in microwave oven principles and the troubleshooting needed to fix them.

Module 5: Case Study 1: Dual Fuel Range - Electric Oven No Heat10 Units

Step-by-step instruction on applying our proprietary troubleshooting technique to this common issue.

Module 6: Case Study 2: Double Wall Oven - Long Preheat10 Units

Step-by-step instruction on applying our proprietary troubleshooting technique to this common issue.

Module 7: Case Study 3: Dual Fuel Range - Gas Surface Burner Continuous Sparking8 Units

Step-by-step instruction on applying our proprietary troubleshooting technique to this common issue.

Module 8: Case Study 4: Dual Fuel Range - Gas Surface Burner No Ignition8 Units

Step-by-step instruction on applying our proprietary troubleshooting technique to this common issue.

Module 9: Case Study 5: Gas Range - Bake Burner No Ignition10 Units

Step-by-step instruction on applying our proprietary troubleshooting technique to this common issue.

Module 10: Case Study 6: Gas Range - Low/Erratic Oven Temperature10 Units

Step-by-step instruction on applying our proprietary troubleshooting technique to this common issue.

Module 11: Case Study 7: Electric Cooktop - Hot Surface Indicator Light Stays On8 Units

Step-by-step instruction on applying our proprietary troubleshooting technique to this common issue.

Module 12: Final Exam and Beyond2 Units

Take your final exam to test your new mastery of all cooking appliances and repair scenarios.
cooking Overall rating: ★★★★★ 4.8 based on 101 reviews.
5 1

★★★★★
very informative
- Jess Preston

★★★★★
Great course , much needed information for technicians that need to be experts and not guess perts. Thanks for shining so much light on this subject.
- Boven Charles

★★★★★
I really liked the case study modules in this course. It really helps you get the TST thinking process down.
- Scott Porazynski
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Technician's Bundle

$1795

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20% off all courses + free Delivering Professional Service course

Complete Business Bundle

$1895

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Advanced Bundle

$1195

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20% off all our Advanced courses

Sizzlin' Hot Skills to Impress Customers

Apart from the refrigerator, no appliance is more disruptive to your customers’ daily routines when broken-down than cooking appliances. Certainly, no appliance poses a greater risk to its owner than a broken oven or range. That’s why most customers will pay a premium if you get ’em fixed in time for dinner. They certainly have no patience for another night of takeout because of a bumbling tech.

This course builds on your Core Training with in-depth lessons on the technologies and common problems you’ll encounter in old-school and modern ovens, ranges, cooktops and microwaves. You will also receive 7 detailed case studies walking you through how to use our proprietary troubleshooting technique to repair real-world issues. With this specialized expertise in your toolkit, you’ll confidently burn through any oven and range problem, which makes for a lot of happy customers.